Hybrid drying of Murraya koenigii leaves: anti-diabetic and anti-ageing activities
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چکیده
منابع مشابه
Evaluation of In vitro anti inflammatory activity of Murraya koenigii
The leaf extract of Murraya koenigii were assessed for In vitro Anti Inflammatory activity by HRBC membrane stabilization method and Denaturation of protein inhibition method. The presence of flavanoids and carbazole alkaloids has been reported earlier in M.koenigii. Since the flavanoids and carbazole alkaloids have remarkable anti-inflammatory activity, so the present work aims at evaluating t...
متن کاملANTI-INFLAMMATORY ACTIVITY OF LEAVES EXTRACTS OF MURRAYA KOENIGII L. Co Authors
This work has been done for the investigation of the anti-inflammatory activity of solvent extracts of dried leaves of Murraya koenigii Linn. by oral administration at dose of 100, 200 and 400 mg/kg body weight in healthy albino rats. Extracts were studied for its anti-inflammatory activity by using carrageenaninduced hind paw edema in albino rats and the mean increase in paw volume and % inhib...
متن کاملAnticancer and anti-inflammatory activities of girinimbine isolated from Murraya koenigii
Therapy that directly targets apoptosis and/or inflammation could be highly effective for the treatment of cancer. Murraya koenigii is an edible herb that has been traditionally used for cancer treatment as well as inflammation. Here, we describe that girinimbine, a carbazole alkaloid isolated from M. koenigii, induced apoptosis and inhibited inflammation in vitro as well as in vivo. Induction ...
متن کاملPharmacological studies of anticancer, anti inflammatory activities of Murraya koenigii (Linn) Spreng in experimental animals
The aim of the present study is to evaluate the effect of column (SU I, SU II, SU III) extracts of the plant Murraya koenigi against in vitro (short term incubation method, SU I, SU II, SU III) and in vivo (Dalton’s Ascitic Lymphoma, SU II) has been evaluated in male swiss albino mice. DAL cells were injected intraperitoneally (10 cells) to the mice. Two days after cells injection the animals w...
متن کاملEffect of Drying Methods on Quality Characteristics of Curry (Murraya koenigii) Leaves
Different drying methods viz., Sun drying, shade drying and tray drying (temperature 45, 55 and 65 0C) were used for dehydration of curry (Murraya koenigii) leaves for optimal retention of color and its constituents. It was observed that the time required for tray drying was less (27%), when compared to sun and shade drying. Tray dried (550C) curry leaves had maintained nutritional constituents...
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ژورنال
عنوان ژورنال: SN Applied Sciences
سال: 2020
ISSN: 2523-3963,2523-3971
DOI: 10.1007/s42452-020-3107-3